→ Main Ingredients
01 -
1 onion, thinly sliced into rings
02 -
3-4 garlic cloves, minced
03 -
1 pound (450 grams) red bell peppers, sliced into long strips
→ Sauce & Seasonings
04 -
1 teaspoon vinegar made from white wine
05 -
1 cup pureed tomatoes (passata)
06 -
¼ cup high-quality olive oil
07 -
½ teaspoon granulated sugar
08 -
⅛ teaspoon finely ground black pepper
09 -
½ teaspoon salt; add more if needed later