Seafood Recipes for Fresh Flavor

Get your crunchy fish topped with punchy cilantro slaw. Super fast. Totally tasty. Great quick fix for dinner anytime.

Loaded with juicy shrimp and tasty crab, these Creamy Seafood-Stuffed Shells sit in a smooth Old Bay-filled sauce with a splash of cognac for extra depth.

Dive into this full-flavored Louisiana seafood gumbo with smoky sausage, crab, and juicy shrimp in a rich, spicy roux. Cozy, warming, and just right for chilly days.

Lime-chili shrimp pack a punch and come together fast. Super simple and perfect for busy nights—loads of flavor without a fuss.

Get these Chili Garlic Shrimp on the table in under 15 minutes. They’re spicy, garlicky, and way too easy! Tasty for apps or dished up on rice as dinner.

Jumbo shrimp get filled with crab, spinach, and loads of cheese, then finished off with a dill and garlic butter on top.

Baked quick in a hot oven, these effortless Maryland crab cakes have heaps of handpicked lump crab and almost nothing else. You get tender, golden bites every time.

Whip together creamy tuna salad and warm cheese, roll them up in a toasted tortilla and you’ve got a crispy, delicious 15-minute lunch. Super easy, super satisfying.

Transform your Norwegian Atlantic salmon into a rich baked dish blending sushi flavors all in one pan with this simple Salmon Sushi Bake.

This dish has seared salmon in a rich sundried tomato cream sauce to wow your guests or family at dinnertime.

This juicy Dijon Salmon cooks up beautifully with a rich garlic-mustard blend, aromatic herbs, and zesty lemon. Done in just half an hour.

These Bang Bang Shrimp Tacos mix crunchy battered shrimp with a rich spicy sauce, folded in warm tortillas with crisp toppings.